"They are delicious with jam or marmalade," says the Hemet, California reader. Made the buttermilk. Bake 15 to 20 minutes, or until golden brown. The simple glaze adds a nice bit of extra sweetness, but the scones are also really good without it. Pat dough into a 6-by-8-inch rectangle, and cut … … And, of course, one of the best things about these scones is how easy they are to make. Thank you very much. Your email address will not be published. Really easy to make and my kids loved them. If you put 1/2 tablespoon of lemon juice in a liquid measuring cup and fill the rest of the way to 1/2 cup with regular milk, you’ll get an easy substitution. I’m glad you enjoyed them, Adriana! Just one bowl and a few minutes of mixing, and they’re ready for the oven! … We will be making this recipe again!!! Gently pat the dough into a disk about 7 inches in diameter. Sounds delicious! There’s so much to look forward to! Cool in pan on a wire rack. I highly recommend! Using a pastry blender, cut in butter, until coarse crumbs form. This is the first in her series.. Mix together the melted butter, sugar, and cinnamon for the topping. Do Not Sell My Personal Information – CA Residents. Mmmm these sound so delish and your pictures are always so beautiful. Whisk together the egg and buttermilk; add to dry ingredients just until moistened. Your email address will not be published. Add 1/2 cup chopped nuts of your choice if you wish. Welcome to BAKE or BREAK, or BoB as we affectionately call it. Pie crust crimping, and apple picking, and snuggie wearing! Brush or spoon the topping … Wait until the scones are almost cool then mix the powdered sugar, 1/2 tsp of cinnamon and the milk. Bake or Break is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Stone ground from organic whole grain hard white wheat berries. Jun 26, 2020 - Explore Margaret Mowles's board "Oatmeal scones" on Pinterest. Spiced Oat Scones with Brown Butter Glaze, 3 tablespoons (38g) packed light brown sugar, 1/2 cup (113g) unsalted butter, cold and cut into 1/2-inch cubes, 1/2 teaspoon vanilla extract or almond extract, 1/2 cup (55g) confectioners' sugar, sifted. Stir in cinnamon chips. Directions. Preheat oven to 375 F. Spread oats evenly on a rimmed baking sheet and toast in the oven until lightly browned, about 7 to 9 minutes. In a large bowl, mix together flour, 1/3 cup sugar, 1/2 teaspoon ground cinnamon, and baking powder. The light color and flavor of this 100% whole grain flour is closer to white flour … Sprinkle evenly over dough in bowl; gently stir batter to swirl in cinnamon mixture (Do not blend completely.) Preheat oven to 350 degrees. Isn’t there something just oh-so… romantic about the arrival of autumn? Drop dough by 1/4 cupfuls 2 inches apart on cookie sheet. It’s often not front and center, but these Cinnamon Oat Scones are a really lovely way to feature cinnamon in a quick and easy treat. Preheat oven to 400F. The recipes you'll find as you browse through the recipe index tend toward low-effort, high-reward although you'll find some special "worth the effort" treats, too. Add the butter and use a pastry blender or a fork to mix until the largest pieces of butter are about the size of small peas. while i was making the dough I lay a little handfull almonds at the bottom of the oven for toasting, and at the very end before putting the scones onto the parchmentpaper and in the oven i added the chopped almonds to the dough. In another small bowl, combine the swirl (sugar and cinnamon). Shake the pan occasionally to prevent oats from browning … These hearty buttermilk oatmeal scones are spiced with cinnamon and nutmeg for a brunch treat you could pair with any sweet and fruity toppings. Serve with whipped butter, berry jams and jellies, or … Preheat oven to 375 degrees F. Mix flour, sugar, baking powder, baking soda, salt and cinnamon together in a large bowl. Drizzle the glaze over the scones before serving. If you've always wanted to know how to make the perfect buttery and flaky scone… For something a little different, try skipping the glaze and serving with your favorite preserves or maybe something a little different like apple butter. I made them last week for breakfast and my family loved…. Substitute any other dried fruit you wish: cranberries, chopped dates or apricots, blueberries, cherries, dried apples or pears. District 2: Cinnamon Oatmeal Scones (with Maple Icing). You may also increase the brown sugar to 1/2 cup if you wish. These Oatmeal Raisin Scones is a guest post from my youngest daughter Ella. These scones are easy to make and taste wonderful. Taste of Home is America's #1 cooking magazine. Fall, that is. There's sure to be something delicious for everyone. these scones were SO deliscious, and the recipe was really easy to make. Oh and football. Line a baking sheet with parchment paper and set aside. Make a well in the … Just stir it well and let it sit for about 5 minutes before using. https://wholeandheavenlyoven.com/2013/07/20/the-best-oatmeal-scones https://www.justapinch.com/recipes/bread/sweet-bread/oatmeal-scones.html The flavors are simple, but the taste is amazing. The weight measure is 1 cup… should it be 113grams? I’m Jennifer and this is my journal of over a decade of adventures as an amateur baker. Makes 8 scones. i also used vanilla yoghurt mixed with milk instead of buttermilk and vanillaessence because we dont have buttermilk over here. Baking soda, salt and cinnamon forward to //www.canadianliving.com/food/recipe/oatmeal-scones-1 Directions glad you liked them Adriana... To look forward to, breakfast, Cooking Recipes m glad you enjoyed them, Sandra so my youngest Ella! 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